Pondan Bolu Kukus Serbaguna Special Steam Cake Mix 400g


Cake Rolled PONDAN Bolu Flour Specials can be used to make Bolu steamed layer of meat / corned beef, trio layer, srikaya layer, rose and Zebra (see front picture). In addition, this Cake Flour can also be used to make a baked spoon (recipe contained in this box).

HEAT a steamer with a big fire before shaking the egg.
CHOOSE the eggs at high speed for ± 4 minutes until fluffy.
INSERT cake PONDAN Special Steamed Cake Powder, then shake again at high speed for ± 7 minutes until a thick white dough.
TAKE 1/3 the dough, mix it with a powdered chocolate solution.
INSERT liquid margarine that has been cooled into a plain dough, then stir until evenly distributed.
PURCHASE 4 tablespoons of plain dough in the center of a round pan (22 cm in size) that has been smeared with margarine, then pour 2 tablespoons of chocolate dough in the middle of the plain dough, repeat this treatment until the dough runs out and the top dough should be a plain dough .
KUKUS with big fire until cooked for ± 25 minutes.
ENTRY ready to be enjoyed. for other recipes of Bolu Kukus (layer of meat / corned beef, trio layer, srikaya ply, etc.) are contained in this box.

In stock

Additional information

Weight 452 g
Dimensions 20 × 15 × 4 cm
Country of Origin





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