Garang Asem Jejamuran Mushroom Cooking Spicy Tamarind Spice 170g


Garang asem is a traditional food from Central Java, Indonesia. Made from processed chicken cooked using banana leaves, the taste is dominated by sour and spicy taste.

We use mushroom as a substitute for chicken meat, packed in cans with a contents weight 170 gram.

Additional information

Weight 300 g
Dimensions 14 × 9 × 4 cm
Country of Origin





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